D-(−)-Fructose
≥99% (HPLC)
Synonym(s): D-Levulose, Fruit sugar
About This Item
- Empirical Formula (Hill Notation): C6H12O6
- Molecular Weight: 180.16
- Beilstein/REAXYS Number: 1239004
- UNSPSC Code: 12352201
- NACRES: NA.21
| Biological Source | Corn |
| Quality Level | 300 |
| Assay | ≥99% (HPLC) |
| Form | Powder |
| Technique(s) | HPLC: suitable |
| Impurities | ≤0.05% Glucose (enzymatic) |
| Color | colorless |
| Useful pH Range | 5.0-7 (25 °C, 18 g/L) |
| mp | 119-122 °C (dec.) (lit.) |
| Solubility | water: 790 g/L at 20 °C |
| Storage Temp. | Room temp. |
| SMILES String | OC[C@@H](O)[C@@H](O)[C@H](O)C(=O)CO |
| InChl | 1S/C6H12O6/c7-1-3(9)5(11)6(12)4(10)2-8/h3,5-9,11-12H,1-2H2/t3-,5-,6-/m1/s1 |
| InChl Key | BJHIKXHVCXFQLS-UYFOZJQFSA-N |
